Les Agapes de l'Arzelier

Restaurant

LIEN FICHE SIT 318710

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Col de l'Arzelier
158 Traverse du Collet
Col de l'Arzelier
38650 Château-Bernard

Book

Restaurant serving traditional French cuisine "Tout Fait Maison" ideally located at the Col de l'Arzelier overlooking the Vercors mountain range and at the foot of the two sisters, at the start of the hiking trails.

Cuisine Tout Fait Maison: "from Bread to Dessert", by the Chef who takes you on a journey through his dishes, according to the seasons and his moods. Regional dishes, but also foreign ones at times, while maintaining a strong taste for quality French cuisine, using mostly fresh, seasonal produce, which can be found in his meats, fish, salads, etc...

Cosy dining room with fireplace, large picture windows to enjoy the scenery and comfortable lounge for before and/or after dinner.
Large terrace and pergola, shaded by camouflage fabric, overlooking a large garden with a view of the Vercors lace and the possibility of prolonging the moment in deckchairs.

Snacks (homemade ice creams and pastries made by the Chef, a pastry chef and master chocolatier by trade). In winter, we offer "real" hot chocolate or mulled wine.

To order:
* Classic aperitifs or dinners with the option of a "cosy" lounge on the 1st floor (maximum capacity: 15 people). We offer a wide range of draught beers, a wide choice of cocktails, a varied wine and champagne list, a whisky and rum cellar, and our own orange and walnut wines;
* Production of special breads, cakes and festive products (Foie Gras, Chocolates, Confectionery, etc.).

Catering services in the region, with the added bonus of being home-made.

On request, vegetarian, gluten-free and/or lactose-free dishes.

In practice

Equipments

Baby chair,
Garden,
Restaurant,
Charging station for 2 electric wheels,
fireplace,
Park,
Private parking,
Car park,
Garden room,
Board games,
Shady terrace,
Bar,
Terrace,
Toilets

Services

Pets welcome,
Wi-fi,
Tourist brochures,
Tourist information,
Restaurant,
Picnic hampers,
Takeaway/cooked dishes,
Restaurant for children,
Caterer,
Tea Room/ Coffee Shop,
Available for private hire

Activities

Entertainment evenings,
Concert

Time schedule

From 01/01/25 to 12/31/25

Monday :

Open
Tuesday :

Open
Wednesday :

Open
Thursday :

Open
Friday :

Open
Saturday :

Open
Sunday :

Open

Prices

Payment method

Bank/credit card,
Check,
Cash,
Credit transfer,
Ticket Restaurant card

From 01/01/24 to 31/12/24

A la carte: 23€
Adult menu (Menu complet sans supplément) Formule entrée plat : 33 € Formule plat dessert : 31 €: 39€
Child menu: 12€
Breakfast Sur demande: 12€
Wine: 19€

From 01/01/25 to 31/12/25

A la carte: 23€
Adult menu (Menu complet sans supplément) Formule entrée plat : 33 € Formule plat dessert : 31 €: 39€
Child menu: 12€
Breakfast Sur demande: 12€
Wine: 19€

Group menu: on request, please contact us

Snacks, chocolate and mulled wine
Homemade ice creams and pastries
Aperitif platters (charcuterie and cheese) from 16 euros for 2 people
Snacks (e.g. pretzel sausage, €10)
Réservation - Pour toute information, devis : 07 77 83 21 82 (Evelyne de Belval)