Le Rousseau

  • Restaurant
LIEN FICHE SIT 5238763

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Le Rousseau is a warm setting for your desires for culinary discovery. De-standardized, quality, fresh, local and seasonal products. Elegant cuisine, made by Chef Elie Michel-Villaz.

Our chef
Our chef Elie is passionate about local produce, and his young, dynamic vision allows us to combine local products with great finesse. His creative cuisine is based on a deep knowledge of French classics.

La Salle

Hugo's approach to service is close to the customer, desacralizing gastronomy and wine. A wine list crafted with commitment and passion around winemakers who respect nature and the vines.

Sustainable tourism

A human adventure that puts the product and quality at the center of the project, on the plate and in the glass. Elie, the chef, is passionate about the terroir, and his young, dynamic vision enables him to combine local produce with great finesse. The wine list is created with commitment and passion around winemakers who respect nature and the vines.

Time schedule

From 01/01/25 to 12/01/25

  • Monday :

    12h00 to 14h00
    - 19h30 to 21h30

  • Tuesday :

    12h00 to 14h00
    - 19h30 to 21h30

  • Wednesday :

    12h00 to 14h00
    - 19h30 to 21h30

  • Thursday :

    12h00 to 14h00
    - 19h30 to 21h30

  • Friday :

    12h00 to 14h00
    - 19h30 to 21h30

  • Saturday :

    19h30 to 21h30

  • Sunday :

    Closed

Prices

Payment method

  • American Express,
  • Bank/credit card,
  • Cash

From 01/01/25 to 31/12/25

Adult menu
25€

Go there

Latitude : 45.125605

Longitude : 5.698154

16b cours Saint-André
38800 Le Pont-de-Claix
Go there

Tram B: Halles Sainte-Claire stop

Chambéry Grenoble Bourg-d'Oisans Bourgoin-Jallieu Vienne Lyon Valence Gap

Information mise à jour le 04/02/2025
par Office de Tourisme Grenoble Alpes

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