La Cas'A Dadou

  • David concocts you a traditional cuisine, home-made terrines and desserts with specialities of foie gras and frog's legs.
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David concocts you a traditional cuisine, home-made terrines and desserts with specialities of foie gras and frog's legs.

In practice

Equipments

  • Terrace,
  • Air conditioning

Services

  • Wi-fi,
  • Restaurant,
  • Takeaway/cooked dishes

Time schedule

From 01/01/25 to 12/31/25

  • Monday :

    Open

  • Tuesday :

    Open

  • Wednesday :

    Open

  • Thursday :

    Open

  • Friday :

    Open

  • Saturday :

    Open

  • Sunday :

    Open

Prices

Payment method

  • Bank/credit card,
  • Titres restaurant (vouchers),
  • Cash,
  • Local currency,
  • Travellers Cheque,
  • Credit transfer

From 01/01/25 to 31/12/25

Menu of the day
15.5€

Go there

Latitude : 45.34741

Longitude : 4.886255

5, chemin du champs Godinet
38150 Anjou
Go there

Dans zone artisanale

Chambéry Grenoble Bourg-d'Oisans Bourgoin-Jallieu Vienne Lyon Valence Gap

Information mise à jour le 21/01/2025
par Office de Tourisme Entre Bièvre et Rhône

Logo Apidae
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