Boucherie Marcou

  • Trièves specialities, home-made products, meats from the region, beef, veal, pork, lamb, including the famous "agneau du Trièves". Labeled poultry.
LIEN FICHE SIT 395863

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Trièves specialities, home-made products, meats from the region, beef, veal, pork, lamb, including the famous "agneau du Trièves". Labeled poultry.

Handcrafted products: Caillettes, Murçons, Couenou, Pâté campagne, Pâté Croûte, Cooked sausage, chorizo, various varieties of grilled sausages, butcher's preparations........

In practice

Time schedule

From 01/01/25 to 12/31/25

  • Tuesday :

    07h30 to 19h00

  • Wednesday :

    07h30 to 19h00

  • Thursday :

    07h30 to 19h00

  • Friday :

    07h30 to 19h00

  • Saturday :

    07h30 to 19h00

Prices

Payment method

  • Bank/credit card,
  • Check,
  • Cash,
  • Titres restaurant (vouchers),
  • Local currency

Go there

Latitude : 44.817964

Longitude : 5.753896

rue Louis Rippert
38710 Mens
Go there
Chambéry Grenoble Bourg-d'Oisans Bourgoin-Jallieu Vienne Lyon Valence Gap

Information mise à jour le 12/11/2024
par Office de Tourisme du Trièves

Logo Apidae
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